Pappardelle with caramelized Tropea onions, Gorgonzola and Bacon
We said we were going to eat more veggies and go on a bit of a diet, but as with any self-respecting diet you have to splurge!
Spaghetti Senatore Cappelli with Pesto, Mazara prawns, Stracciatella and Pistachios
A very rich Basil pesto, some excellent stracciatella and to finish the raw Mazara prawns (this time I found the real original ones and yes they have an edge!).